Meat and Chicken

🟢 Difficulty Level: Beginner⏱️ Cooking Time: 15 minutes prep + 10 minutes cook + 2 hours marinate = 2 hrs 25 mins total Crispy, golden chicken fingers marinated in buttermilk and served with a zesty homemade Cane’s Sauce. A crowd-pleasing, easy-to-make comfort food perfect for Read More

Difficulty level: MediumCooking time: 50 minutes Looking for a flavorful Mediterranean-inspired dish? Try this easy baked sardines recipe with white wine sauce, roasted vegetables, and homemade garlic confit. Ready in under an hour! 🥘 Ingredients For the Baked Sardines and Vegetables: For the Garlic Confit: Read More